Dinner Experience
Select from one of our menus or create your own from the options provided below. We kindly request that you choose one dish for each course.
Dinner menus start from £65 per head.
Sample Menu 1
To Start
Rabbit
Hazelnut, Carrot
Main Course
28 Day Aged Beef Fillet
Wild Mushrooms, Gratin Dauphinose, Madeira Jus
Dessert
Apple Tart Tatin
Brown Butter Caramel, Vanilla Ice-Cream
Clayton's Signature
Chocolates
Sample Menu 2
To Start
Citrus Cured Salmon
Cray Fish, Dill, Cucumber
Main Course
Short-rib Hereford Beef
Smoked Celeriac Mash, Red Wine
Dessert
Passion Fruit Tart
White Chocolate Ice-Cream
Crispy Yoghurt
Clayton's Signature
Chocolates
Sample Menu 3
To Start
Scallops
Black Pudding, Apple
Main Course
Chicken Saltimbocca
Parma Ham, Pistachio
Dessert
Panna Cotta
Malted Milk, Gingerbread, Honeycombe
Clayton's Signature
Chocolates
Sample Menu 4
To Start
Duck Liver Parfait
Seville Orange Jelly, Brioche
Main Course
Gloucester Old Spot
Cider Braised Belly, Shallot Puree
Dessert
Venezuelan 70%
Dark Chocolate, Mille-Feuille, Biscoff, Salted Caramel
Clayton's Signature
Chocolates
Sample Menu 5
To Start
Beef Carpaccio
Pine Nuts, Parmesan
Main Course
Seabass
Samphire, Capers, Yuzu & Chive Butter
Dessert
Creme Brulee
Vanilla Sable, Fruit Compote
Clayton's Signature
Chocolates
Sample Menu 6
To Start
Gambas
Bloody Mary, Avocado
Main Course
Gressingham Duck
Red Onion, Balsamic, Port
Dessert
Eton Mess
Strawberry Ripple, Pink Peppercorn